1 TBSP    butter

1 TBSP    sugar 

1 TBSP    milk

50g         cake flour

 

1. mix up all ingredients and shape as thin as possible on the tray

2. slice the dough

3. 175oc for 12 min.

4. apply chocolate on and put in to the freezer

Posted by charlotte0207 at 痞客邦 PIXNET 留言(0) 引用(0) 人氣()

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